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Lyndell's Bakery : ウィキペディア英語版 | Lyndell's Bakery
Lyndell's Bakery is a bakery in Ball Square in Somerville, Massachusetts. In December 2007, it celebrated 120 years of operation. Lyndell's is a classic, full-service American bakery, a rare holdout in New England communities.〔 ==Ownership history== Birger C. Lyndell, born in Sweden in 1866, moved to the United States in 1880, seven years before the founding of Lyndell's Bakery in 1887.〔 He lived in Newton until 1901, when he moved to Somerville at an address a block away from the original location of Lyndell's Bakery.〔 A 1940 Newton directory listed Lyndell as retired.〔 The identity of the original owner was lost until uncovered by Bob Hallett, a genealogy buff, who read about the 120 year anniversary in ''The Boston Globe''. The bakery's second owner, Eugene Klemm, purchased the business in 1934 and brought a German influence to the recipes.〔 Klemm sold it to Herman and Janet Kett in 1968.〔 In 2000, Gary Bagarella and a partner, Bill Galatis, former executives with South Boston-based Watermark Donut Company, one of Dunkin' Donuts largest franchises, bought the bakery. Bagarella sold his stake in the business to Galatis in early 2000.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Lyndell's Bakery」の詳細全文を読む
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